Fish City Grill

What a pleasant surprise. I’ve lived within a mile of this restaurant and have shopped at the H‑E‑B next door to this restaurant for the past 8 years. Honestly, I don’t know why I’ve never stopped in before. We’ve been missing out on some good stuff! We decided to have lunch here today and are so happy we made this decision. Jaime, our server, was fantastic. Her service was on point. We thoroughly enjoyed our meals (and the complementary soup and oyster nacho tasting we received as first time visitors.) We will be back! A bonus for me: the octopus is one of my two favorite animals, and I loved the octopus mural behind the bar, and the octopus drawings on the coasters and customer feedback card! :) I would seriously like to be put in touch with this artist and have her come do a mural at my house. Looking forward to dining here again in the near future.

This was our first time visiting this restaurant, and we certainly enjoyed it. We were greeted and seated immediately, and our waitress took our drink orders as she dropped off the menus. After she determined that this was our first visit, someone from the kitchen brought out samples of all their soups, as well as an oyster nacho for each of us to try. We had the Sampler appetizer, and our entrees were Fish Tacos and Scallops with Bacon-Wrapped Shrimp. Everything was well prepared, and we had an excellent experience. We plan to visit again when we are in the area. Great experience.

I stopped by Fish City today (Sunday around 3:30 pm) and ordered the gumbo with a mocktail—both were excellent. The front-of-house service was friendly and attentive, and the kitchen team worked together like clockwork. An unusual thing I noticed is how clean their dishes were. Especially in seafood restaurants, the dishes can have some unpleasant odor. The dishes here were spotless. I want to recognize the dishwasher, whose effort kept everything spotless and running smoothly behind the scenes. Often the quietest roles make the biggest difference, and it really showed today.

The menu has changed. Everything was fresh and hot. Cedric was very attentive. He suggested the omega bowl and it was very good. The food was good as always.

After a few visit this seafood restaurant is on the top of my list, I ordered the George Bank scallop and bacon wrap shrimp dish Delicious, lots of flavor, however the portion was a bit small, but I did not walk away disappointed, serves was very friendly second visit if you need more food go for the blackened Rainbow trout yummy, the old fashioned is pretty good too

We’ve been going to fish city grill for a long time. Their food is always so good. I find their seafood to be very fresh. Love the Garlic salmon, jalapeño soup, fried green tomatoes and the yummy oyster nachos. We go there at least twice a week. The outdoor patio is my favorite ( when it’s not too hot or too cold) waitstaff is always friendly. I highly recommend Fish city grill.

UPDATE (10 Aug 2025) Ate here for lunch with a group from church. In line with previous visits, we had great service and the food was really good. This time I tried one of the specials, the Jalapeno Bacon Cobia tacos with all sorts of goodness on them. The presentation was great, and the taste fantastic. Served with sweet potato fries with seasoning that was really excellent. I loved it. Keep on rockin', Fish City Grill. (PREVIOUS) We've eaten here quite a few times, usually on a Sunday after church, but sometimes dinner. This visit was on a Friday night. We got there before 5:30 to try and beat the crowd, but it was already hopping, with virtually every table full. Told the wait would be around 25 mins, we waited outside at one of the tables. Turned out to be only 13 mins, but during that time a young lady did come by and asked us if we'd like anything to drink while we waited. A nice touch. Generally, service has always been good here, and this time was no exception, even if our server was stretched a little thin based on how busy it was. We got a really excellent shrimp appetizer on Happy Hour special and ordered one of the offered specials that night, a coconut crusted flounder with a Thai chili sauce. That was really good. The rice was supposed to have a lemon basil sauce on it, which had sounded good. If it was on there, we couldn't taste it, so that was a bit disappointing. They may have missed it in the rush. Overall, another solid experience, and we'll be back at another time.